• Turkey Hummus Veggie Wraps plated and ready to serve, showing large whole-wheat tortillas, cup hummus, and oz thinly turkey breast.
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Turkey Hummus Veggie Wraps

Turkey Hummus Veggie Wraps

2 Servings
12 min Prep
0 min Cook
12 min Total
Lunch Turkey No-Cook Easy Balanced Meals
Meal Launch Base Library

Ingredients

  • 2 large whole-wheat tortillas
  • 1/2 cup hummus
  • 6 oz thinly sliced cooked turkey breast
  • 1 cup baby spinach
  • 1/2 medium cucumber, cut into thin strips
  • 1/2 red bell pepper, cut into thin strips
  • 1/4 cup shredded carrots

Instructions

  1. Lay the 2 whole-wheat tortillas on a clean work surface.
  2. Spread 1/4 cup hummus over each tortilla, leaving a 1-inch border around the edge.
  3. Divide the 6 oz sliced turkey, 1 cup spinach, strips from the 1/2 cucumber, strips from the 1/2 red bell pepper, and 1/4 cup shredded carrots between the tortillas.
  4. Fold in the sides, roll each tortilla tightly, and cut in half.
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